Embark on a Culinary Adventure
Welcome to our culinary journey, where each dish is a destination of flavours and creativity!
Embark on a Culinary Adventure
Welcome to our culinary journey, where each dish is a destination of flavours and creativity!
Truffle Risotto
Creamy Arborio rice infused with the earthy aroma of black truffles, a classic Italian delicacy.
Lobster Thermidor
Succulent lobster meat cooked in a rich cream sauce with hints of Dijon mustard and brandy.
Osso Buco
Braised veal shanks cooked in a flavorful tomato-based sauce with vegetables and herbs.
Alaskan King
Steamed Alaskan king crab legs served with drawn butter and lemon wedges.
Peking Duck
Crispy duck skin and tender meat served with thin pancakes, hoisin sauce, and sliced scallions.
Croquembouche
A tower of cream-filled profiteroles coated in caramelized sugar.
Truffle Risotto
Creamy Arborio rice infused with the earthy aroma of black truffles, a classic Italian delicacy.
Lobster Thermidor
Succulent lobster meat cooked in a rich cream sauce with hints of Dijon mustard and brandy.
Osso Buco
Braised veal shanks cooked in a flavorful tomato-based sauce with vegetables and herbs.
Alaskan King
Steamed Alaskan king crab legs served with drawn butter and lemon wedges.
Peking Duck
Crispy duck skin and tender meat served with thin pancakes, hoisin sauce, and sliced scallions.
Croquembouche
A tower of cream-filled profiteroles coated in caramelized sugar.